Stopped in for lunch with my wife who had the bacon and blue cheese covered burger. I had the reuben. We both ordered garlic fries. We were greeted and seated immediately. Our server was friendly and attentive. The place was not crowded on this Wednesday afternoon, not even busy, but we thought it was odd that our food took soooo long to arrive. My wife ordered her burger medium rare but it was overcooked. Barely pink. Nevertheless, it was tasty and so large that we took half home. My reuben was extremely good. One of the few where the meat was actually moist and tasty and not salty. The garlic fries lived up to the name. You could smell garlic as soon as the plates touched the table. Also not salty. But - greasy. Don't know if that was part of the garlic seasoning process or not, but it's rare to find greasy french fries. So because of the long wait for our food on a non-busy afternoon and the greasy fries and the overcooked burger, I'm rating this experience 4 stars.
Amanda Rice
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June 27, 2019
Great service even during the lunch rush. Happy to accommodate a low carb order. Large menu with lunch and happy hour specials. We were turned off by the "no sharing allowed" written on the specials menu. I am always comfortable with an upcharge for plate splitting but not allowing a family to share a dish seems odd.
Brad Morgan
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March 10, 2019
Great comfort food with good size portions and decent beer. Comfortable seating and good bar. Looking forward to warmer weather and rooftop patio. Disappointed the prime rib sold out quickly, but maybe next time!
Rachel Harkness
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May 08, 2018
I've been to this restaurant several times and every time their service and food has been outstanding! The atmosphere is also great. I was under the assumption this was a British themed restaurant but it gives off more of a high-end sports bar vibe -- which necessarily isn't a bad thing of course.
If I had to recommend anything on the menu, go for their BBQ chicken quesadilla and burgers! They even have the impossible burger which is a plant based burger -- perfect for vegans or anyone who can't always handle beef.
Love this place and will go there for years to come.
Stopped in for lunch with my wife who had the bacon and blue cheese covered burger. I had the reuben. We both ordered garlic fries. We were greeted and seated immediately. Our server was friendly and attentive. The place was not crowded on this Wednesday afternoon, not even busy, but we thought it was odd that our food took soooo long to arrive. My wife ordered her burger medium rare but it was overcooked. Barely pink. Nevertheless, it was tasty and so large that we took half home. My reuben was extremely good. One of the few where the meat was actually moist and tasty and not salty. The garlic fries lived up to the name. You could smell garlic as soon as the plates touched the table. Also not salty. But - greasy. Don't know if that was part of the garlic seasoning process or not, but it's rare to find greasy french fries. So because of the long wait for our food on a non-busy afternoon and the greasy fries and the overcooked burger, I'm rating this experience 4 stars.
Great service even during the lunch rush. Happy to accommodate a low carb order. Large menu with lunch and happy hour specials. We were turned off by the "no sharing allowed" written on the specials menu. I am always comfortable with an upcharge for plate splitting but not allowing a family to share a dish seems odd.
Great comfort food with good size portions and decent beer. Comfortable seating and good bar. Looking forward to warmer weather and rooftop patio. Disappointed the prime rib sold out quickly, but maybe next time!
I've been to this restaurant several times and every time their service and food has been outstanding! The atmosphere is also great. I was under the assumption this was a British themed restaurant but it gives off more of a high-end sports bar vibe -- which necessarily isn't a bad thing of course. If I had to recommend anything on the menu, go for their BBQ chicken quesadilla and burgers! They even have the impossible burger which is a plant based burger -- perfect for vegans or anyone who can't always handle beef. Love this place and will go there for years to come.
First time going here was for Valentines Day I figured I would take my girlfriend out here. Lots of issues with the food. First of all, we ordered a appetizer, and the entrées came first, so I told the waitress and she seemed puzzled. Secondly my girl got the incorrect salad, and she had a normal bun. She had ordered GF since she is allergic to gluten. 3 mistakes off the bat, at this point I am heavily annoyed. So they take her burger and scrape off the condiments and plop it on a GF bun. So that's fine, then we realize we have no silverware. The whole time a couple next to us has had to send their fish back 3 times and finally decides to leave without eating. The manager came over to me and apologized and comp'd my girls meal and the appetizer, which was very much appreciated and why I am not giving 3 stars. Overall, service was sloppy, slow, and downright unconscious and it was not even busy. I recommend the fried pickles.