Charco Broiler

1716 E Mulberry St, Fort Collins, CO 80524, USA

About Charco Broiler

4.3 / 5

from reviews

    Troy B
    May 18, 2022

    This was our first time here. It was a really cool experience from the staff the food and the ambiance. We stopped in the afternoon as to beat a rush for dinner. It is a decently sized building with a lot of seating and a bar. Cheryl was our waitress and was very nice and helpful with explaining some of our food we had ordered. We ordered quit a few items being we wanted to try a variety of the menu for a review. We were doing a vlog today and thought, let's go somewhere we haven't been. Glad we stopped. We will be back.

    Fred Collier
    April 22, 2022

    This is one of Fort Collins' hidden gems. It's been here forever, since at least the 70's and probably longer. Today me and my mother went for lunch. I had the Holy Guacamole burger and it was to die for. Juicy meat cooked the way you want it, and just the right amount of peppery goodness. Mom had the Sirloin tips, served with buttered noodles and sour cream, and loved it. The "Perfect Margarita" lived up to its name -- nicely salted glass and just the right amount of kick. For dessert I had a slice of banana cream pie that was gigantic, and just plain indulgent. Special shout-out to our server, Cheryl, who was attentive and had a down-home friendly personality. If you want to truly support local business, skip College and head out Mulberry. There's a reason this place has been here so long.

    Stephen Brewster
    January 20, 2023

    Please follow us on Facebook and Instagram at SNDTRAVELS and EATWELLTRAVELOFTEN Looking at the reviews, we were looking forward to a good diner after a long day of travel. Sadly, this was not it. The atmosphere was nice and the service was very good. From here it goes down hill. We ordered the salmon with apples and a char-ka-bob with green beans. The salmon was overcooked and under seasoned, the apples tasting out of a can. The char-ka-bob was tough and not a good cut of meat. The brown gravy seemed to be made from a packet and not house made. The green beans were the best thing, having been cooked just right. The pricing is for an Outback class steakhouse but the food was more Golden Corral. Not recommended.

    Joedi Tan-Braden
    January 17, 2023

    This place is beyond amazing. Established 1957, and it is huge like a hidden building, with so much space! Service was a little slow but the server Lee is the bar tender cum server, forgiven! He is extra friendly to everyone. Will definitely be back to explore more on the menu

    George Shipman
    March 06, 2023

    The steak was seasoned ok. The baked potato was tiny, tasted like it had been re-heated and not warm enough to melt butter. My wife's chicken came out warm without the cheese melted on top. Her baked potato was the same as mine not hot enough to melt butter and taste re-heated. The food came out almost as fast as we ordered it which was strange considering what we ordered. Our waitresses was not very attentive to us and let our drinks get empty. Had to ask for a refill. First trip to this restaurant and my last. 30$ for a 12oz steak and baked potato not worth it at this restaurant. Quality does not match the price.

    Charco Broiler

    Our Address

    1716 E Mulberry St, Fort Collins, CO 80524, USA
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