We came to The Farmhouse for brunch and overall it was good! the food was pretty good and the drinks were alright. The staff was very friendly as soon as we entered the door. I really did enjoy the atmosphere and style of this place. For 2 meals and 3 drinks, it was $80 which i thought was expensive in comparison to alot of other brunch spots we've gone to.
The sauteed veggies they had weren't very good -- lots of liquid, plain and mushy, but they do seasonal local veggies so hopefully next time it's a better spread and is cooked with more care. But literally everything else was amazing. Get the duck tots, 10/10 would recommend.
Such a homely and cozy place. Of course the food was really fresh. The truffle fries were fresh ones and not from frozen french fries. They added a pinch of additional seasoning besides pepper and salt which was really great. Their biscuits are not as soft as I expected but it tasted great with their jam and butter. Ordered goat cheese caprese for my main course it was okay. I wish they had more vegetarian options. You have a parking lot here.
This place blew us away! It's situated in almost a small old timey town cluster of buildings which was very charming. We were able to get seated almost immediately and were impressed by the thoughtful details and charm in the restaurant. Our waitress was bubbly and kind and the food was to die for. My family certainly considers ourselves to be foodies, but not one person had a single complaint! We tried various salads, the avocado toast, French toast, chicken sandwich, and an order of carrot cake to go. We went for brunch, but would love to try dinner here sometime too. This would be a lovely place to spend a meal at and then head over to the brewery just next door. Such a positive experience!
Fantastic dinner on a Friday evening. Warm and cozy atmosphere. Efficient service. Food was pretty great. Brussels sprouts starter was nicely charred and cheesy. The portion was a little too big (for the two of us). Fried chicken dinner was fantastic. Beet risotto with goat cheese was very, very earthy-tasting. Chocolate cake was delicious though incredibly rich; we only managed a couple of bites each and had to pack the rest home.
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